Tips for shrimp line
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- Time of issue:2019-12-11 11:11
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Tips for shrimp line
(Summary description)Have a toothpick ready to pick the shrimp line. Use a toothpick to pass through the shrimp body from the joint of the shrimp head and the shrimp body down to the third joint (the connection of the shrimp head and shrimp body counts as one joint)
- Categories:Other Information
- Author:
- Origin:
- Time of issue:2019-12-11 11:11
- Views:6
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Method / step
Have a toothpick ready to pick the shrimp line. Use a toothpick to pass through the shrimp body from the joint of the shrimp head and the shrimp body down to the third joint (the connection of the shrimp head and shrimp body counts as one joint)
Tips for shrimp line
Hold the shrimp in one hand and gently pick the shrimp line outward with a toothpick in one hand and it will be picked out.
The result is usually that the shrimp line near the shrimp head will be picked first.
Slowly pull the shrimp line by hand, and the end of the shrimp line near the tail will be pulled out.
There is a super sharp thorn in the middle of the top of the shrimp head. Be sure to cut it off, otherwise you may hurt your hands or mouth.
Cut the joint between the shrimp head and the shrimp body with scissors
Use a toothpick to rinse the black tissue of the head with a toothpick. Some internal organs are concentrated here, and sandbags are also the dirty parts.
Compare the untreated shrimp, cut off the shrimp's long whiskers, shrimp spines, shrimp feet, pick the shrimp line, and clean the head viscera.
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Guangdong Jinhang Food Co., Ltd.
Longsheng Industrial Zone, Longhu District, Shantou City, Guangdong Province (No. 156 Dongxia North Road)
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