How to choose chilled shrimp
Release time:
2024-07-26
Source:
As we all know, in fact, shrimp is rich in nutrition and popular in taste. It is also the most common kind of seafood we eat at ordinary times. However, supermarkets usually sell frozen food. Therefore, if we want to buy fresh shrimp, we should pay special attention to the selection and identification. Today, we will teach you how to identify the freshness of shrimp. With the selection method, we can rest assured to buy.
08163619S2XMZW.jpg
Teach you to identify the freshness of shrimp
Fresh Shrimp Shape Bend
Very simple fresh shrimp head and tail complete, head and tail are closely connected with the body, the shrimp body is quite, there is a certain degree of flexibility and bending. And not fresh shrimp, head and body, shell and meat connected lax, head and tail easy to fall off or separation, can not maintain its original curvature.
Fresh Shrimp Bright Color
Fresh prawns, rockfish and grass shrimps are green, sea-caught prawns are pink, bamboo shrimps and metapenaeus ensis have black and white patterns with slightly pink. If the shrimp head is black, it is not fresh. The whole shrimp is black and not bright, which also indicates that it has deteriorated. This should pay attention to the different types of shrimp, shrimp color is also slightly different. When buying, it is necessary to know what kind of shrimp.
Fresh shrimp surface drying
Fresh shrimps are clean in appearance and dry when touched by hand. However, when the shrimp body is nearly metamorphic, the granular cells secreting mucus under the carapace disintegrate, and a large amount of mucus seeps into the body surface, which makes it feel smooth. But if the shrimp shell is sticky, it means the shrimp has gone bad, so don't buy it.
Fresh shrimp has no smell
Fresh shrimp has a normal fishy smell. If it is found that the shrimp has a bad smell, it means that the shrimp has gone bad. This time also do not need to buy.
Fresh Shrimp Meat Shell Tight
The fresh shrimp shell and the shrimp meat are closely adhered. When the shrimp meat is peeled by hand, the shrimp meat is adhered to the hand, and the shrimp shell can be peeled off with a little force. The shrimp intestine tissue of fresh shrimp is also tightly adhered to the shrimp meat. If there is loose separation or falling off, it indicates that the shrimp is not fresh.
Previous Page
Next Page
Previous Page
Next Page
Related Information
2024-07-26
2024-07-26
2024-07-26
Guangdong Jinhang Food Co., Ltd.
Address: Longsheng Industrial Zone, longhu district, Shantou City, Guangdong Province (156 Dongxia North Road)
Contact: Miss Ding
Mobile/Whatsapp/Wechat:+86 13414009203
E-mail:sales@jinhangshrimp.com